10 Food Questions – Gordon Bain

Gordon Bain – artist. Stoker’s Siding

  1. Food for you is what?     Comfort, friends and family.
  2. What was your favorite food or meal as a child? Crumbed lamb chops, peas and mashed potatoes.
  3. What did you have for dinner last night?  Organic free range pork sausages with fennel and mushrooms, wilted baby spinach and lentils on a tomato and onion sauce.
  4. Your favourite restaurant? Montrachet in Paddington.
  5. Do you grow food, and if so, what? I have a curry garden with tumeric, curry leaves, kaffir limes as well as parsley, snake beans and tamarillo.
  6. What is a local hidden gem? FatbellyKat at Brunswick Heads.
  7. Your favourite food shop? Herbie Hempels.
  8. What do you hope never to eat again? Roasted heart.
  9. How often do you cook? Three times a day.
  10. Your most used cookbook? Southeast Asian Food by Rosemary Brissenden.

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